Algae

Natural astaxanthin - algae can do more Astaxanthin is often found in algae - in the form of plankton - but also in some fungi and bacteria. It belongs to the group of carotenoids that are responsible for the color of many fruits and vegetables, from bright red tomatoes to strong orange carrots. However, the real peculiarity of astaxanthin is that it is a radical scavenger that is many times stronger than vitamin C, vitamin E or other known antioxidants. Natural astaxanthin is obtained from the bloody alga Haematococcus pluvialis. It is a maximum of 0.05 mm large green alga from the Chlorophyceae family. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 1 capsule daily with sufficient water. Best with a main meal. Important information The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with astaxanthin 41 % Haematococcus pluvialis (5% astaxanthin), maltodextrin, vegetable capsule shell: hydroxypropyl methylcellulose Ingredients PRODUCT INFORMATION PER CAPSULE Astaxanthin 8 mg

Natural astaxanthin - algae can do more Astaxanthin is often found in algae - in the form of plankton - but also in some fungi and bacteria. It belongs to the group of carotenoids that are responsible for the color of many fruits and vegetables, from bright red tomatoes to strong orange carrots. However, the real peculiarity of astaxanthin is that it is a radical scavenger that is many times stronger than vitamin C, vitamin E or other known antioxidants. Natural astaxanthin is obtained from the bloody alga Haematococcus pluvialis. It is a maximum of 0.05 mm large green alga from the Chlorophyceae family. The liquid formulation based on MCT coconut oil increases the bioavailability of the natural astaxanthin. We use a vegan cellulose capsule. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 1 capsule daily with sufficient water. Important information The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with astaxanthin Astaxanthin-rich oleoresin from the algae Haematococcus pluvialis (5% astaxanthin), medium-chain triglycerides from coconut oil (MCT oil), vegetable capsule shell: hydroxypropyl methylcellulose Ingredients PRODUCT INFORMATION PER CAPSULE Astaxanthin 8 mg

The power of algae In Asia, the powers of numerous algae have been used for thousands of years. Our brown algae extract contains the active ingredients of two of these valuable types of algae - brown algae (also known as kelp) and spirulina. The brown alga is mainly found along cooler coastal regions. It is a natural source of minerals and trace elements with a particularly high iodine content. Iodine contributes to the normal production of thyroid hormones and normal thyroid function. Spirulina is a blue-green microalgae that grows in salt and fresh water lakes. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 1 capsule daily with sufficient water. Important information Contains iodine - 210 µg per capsule! Do not consume if you are known to be hypersensitive to iodine!The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with plant extract and plant powder Spirulina powder, vegetable capsule shell: hydroxypropyl methylcellulose, 23,5% brown algae extract (Laminaria Japonica) Ingredients PRODUCT INFORMATION PER 1 CAPSULE %NRV* Spirulina powder 360 mg ** Brown algae extract 140 mg ** contains iodine 210 µg 140 % * Nutrient reference value ​​(NRV) according to Regulation (EU) No. 1169/2011**No NRV available.

The glycosaminoglycans supplier The green-lipped mussel belongs to the shell family and comes from New Zealand waters. There, this mussel up to 17 cm in size has been a popular and healthy food among Maori for centuries, with many valuable nutrients. It is valued mainly due to the high proportion of glycosaminoglycans - amino sugars - and its high protein content. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 2 capsules daily with sufficient water. Best with a meal. Important information Do not use if you are allergic to mussels.The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with green-lipped mussel powder 84 % green-lipped mussel powder, capsule shell: gelatine Ingredients PRODUCT INFORMATION PER 2 CAPSULES Green-lipped mussel powder 1000 mg

The glycosaminoglycans supplier The green-lipped mussel belongs to the shell family and comes from New Zealand waters. There, this mussel up to 17 cm in size has been a popular and healthy food among Maori for centuries, with many valuable nutrients. It is valued mainly due to the high proportion of glycosaminoglycans - amino sugars - and its high protein content. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 2 capsules daily with sufficient water. Best with a meal. Important information Do not use if you are allergic to mussels.The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with green-lipped mussel powder 84 % green-lipped mussel powder, capsule shell: gelatine, release agent: rice bran extract Ingredients PRODUCT INFORMATION Green-lipped mussel powder 1000 mg

Vegan alternative - Omega 3 from microalgae Until now, it has been difficult for vegans and vegetarians to get enough valuable marine omega-3 fatty acids, EPA and DHA in their diets, which are found mainly in fatty cold-water fish. However, there is now a purely vegetable alternative, the seaweed Schizochytrium sp. (basic food of these fish). Microalgae, as the original source of omega-3 fatty acids, make up large amounts of DHA and smaller amounts of EPA.   According to research, a large number of Europeans eat less than the recommended amount of omega-3 fatty acids in their diet. In addition, people who are physically above average are advised to have a higher intake of EPA and DHA. According to a statement from EFSA (European Food Safety Authority), a daily dose of 250 mg DHA and EPA has a positive effect on heart function and 250 mg DHA on vision and brain function. According to an EU expert commission, pregnant women should ensure that they supply the body with at least 200 mg of DHA per day. With so many, the vegan alternative is environmentally friendly, and especially after consuming them, you don't have to have remorse. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Consumption recommendation Take 1 capsule daily with sufficient water. Important information The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents Food supplement with algae oil Algae oil (oil from the microalgae Schizochytrium sp., antioxidant: naturally mixed tocopherols, vegetable MCT oil, sunflower lecithin, ascorbyl palmitate), capsule shell (glycerin, pea starch, thickener: carrageenan, water, acid regulator: sodium carbonate) Ingredients PRODUCT INFORMATION PER CAPSULE Algae oil 625 mg of which docosahexaenoic acid (DHA) 250 mg of which eicosapentaenic acid (EPA) 3.1 mg

Energy in everyday life Summer is finally here and with it the time for outdoor activities. So that this is possible without restrictions, we have put together an attractive package. For greater inner peace - the Ashwagandha Rose Root Complex Ashwagandha and rose root have been known in various cultures for their adaptogenic abilities for centuries. Ashwagandha, also known as poison gooseberry, winter cherry or Indian ginseng, is a common plant in the nightshade family. The main component of this plant is withanolid. The root of the rose, Latin Rhodiola rosea, can be found in Asia and Europe, as well as in North America. The plant owes its name to the pink scent that develops when you cut the roots. Rosavin is an important component. Our complex also contains vitamin B1 and vitamin B5, which contribute to the normal functioning of the nervous system and psyche. Full of energy - with L-carnitine L-carnitine is a chemical compound composed of the two amino acids lysine and methionine, which plays a crucial role in energy metabolism in the transport of fatty acids. L-carnitine reacts with fatty acids in metabolism, so that so-called active fatty acids are formed. Only when fatty acids bind to L-carnitine can they be transported to muscle cells for energy production. The building blocks for carnitine production are found mainly in meat and fish, known vegetarian and vegan sources of L-carnitine contain substances only in much lower concentrations. Vegan alternative - Omega 3 from microalgae Until now, it has been difficult for vegans and vegetarians to get enough valuable marine omega-3 fatty acids, EPA and DHA in their diets, which are found mainly in fatty cold-water fish. However, there is now a purely vegetable alternative, the seaweed Schizochytrium sp. (basic food of these fish). Microalgae, as the original source of omega-3 fatty acids, make up large amounts of DHA and smaller amounts of EPA. According to research, a large number of Europeans eat less than the recommended amount of omega-3 fatty acids in their diet. In addition, people who are physically above average are advised to have a higher intake of EPA and DHA. According to a statement from EFSA (European Food Safety Authority), a daily dose of 250 mg DHA and EPA has a positive effect on heart function and 250 mg DHA on vision and brain function. According to an EU expert commission, pregnant women should ensure that they supply the body with at least 200 mg of DHA per day. With so many, the vegan alternative is environmentally friendly, and especially after consuming them, you don't have to have remorse. Part of the urea cycle - ornithine The non-proteinogenic amino acid ornithine has the task of converting nitrogenous compounds in the urea cycle so that they are excreted by the kidneys as urea. In conjunction with the proteinogenic amino acid arginine, ornithine is also responsible for the degradation of ammonia, the end product of protein metabolism. Unfortunately, due to legal requirements, we are not allowed to provide any information about the use and effectiveness of our products. For more information, contact your doctor or healer or check the professional literature and websites on the Internet. Important information The recommended daily dose must not be exceeded. Keep out of reach of small children. Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle. Storage information Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees. Contents + Ingredients Food supplement https://vita-world24.de/en/Ashwagandha-Rose-Root-Complex-60-caps/16684779 https://vita-world24.de/en/L-carnitine-500-mg-100-caps/01472623 https://vita-world24.de/en/Ornithine-1000-mg-120-tablets/15373942 https://vita-world24.de/en/Omega-3-vegan-120-caps/14360630