Colostrum 400 mg (60 caps)
- With 20% immunoglobulin - 160 mg per daily consumption
- Obtained during the first 24 hours after calving
Naturally diverse
Colostrum is the first milk produced by mammals within the first 24 to 72 hours after birth. Compared to later milk, it naturally contains particularly high levels of valuable components such as proteins, enzymes, vitamins, minerals and essential and non-essential amino acids – some in significantly higher concentrations.
The raw colostrum used here comes from controlled sources and is obtained within the first day after calving. It is then processed using particularly gentle methods: skimmed, freeze-dried and ground into a fine powder – this ensures that its natural properties are preserved as much as possible.
Bovine colostrum is very similar in structure to human colostrum and is considered particularly nutrient-rich. It contains immunoglobulins (G, A, M, D and E) and many other natural components that can form part of a balanced diet.
Contents
Food supplement with Colostrum
80.8% skimmed bovine colostrum powder (milk, contains 20% immunoglobulin G), vegetable capsule shell: hydroxypropyl methylcellulose
Ingredients
| PRODUCT INFORMATION | PER 2 CAPSULES |
|---|---|
| Colostrum | 800 mg |
| where of Immunoglobulin | 160 mg |
| Merkmale: | free of TSE-BSE, free of gluten, without artificial aroma, without genetic engineering |
|---|
Keep the container tightly closed after use. Store in a cool, dry place, at a temperature not exceeding 25 degrees.
Due to legal requirements, we are unfortunately unable to provide any information on the use and effects of our products. Please consult your doctor or alternative practitioner or refer to specialist literature and websites.